Handmade Gnocchi

If you ever want to make pasta salad, this is a perfect ingredient to use.  Simply tossed with with homemade pesto, Medley tomato and top with shaved Parmesan.  Or simply heat it up, Napoli sauce and fresh basil.

This tasty and fluffy handmade gnocchi is just out of this world with creamy Gorgonzola sauce and toasted walnut.  Alternatively, pan fried to light and crispy perfection, tossed with garlic, olive oil and fresh herbs..

Any chef would agree that it can be tricky to make a good handmade pumpkin gnocchi.  Try our pumpkin gnocchi - simply tossed it with butter and sage.  Finish with grated parmesan cheese...

These potato spinach gnocchi are deliciously tasty, light and comforting. Great way to hide greens - you'll be too busy enjoying them to notice..